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Reference: 200701250

Brand: Società agricola Alzanatolu

Chestnut honey - Alzanatolu

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Chestnut honey of the Barbagia di Aritzo 250 - 500 gr jar Online sales of finest Sardinian food - we picked the best of our culinary tradition Chestnut honey, produced by Michele Onano, is ideal for some traditional Sardinian sweets, or to match some important cheese as the Fiore Sardo well seasoned, or some goat cheese, processed raw

€11.82

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Reference: 602601

Brand: Pastificio Trigale

Gnocchetti sardi - Pastificio Trigale

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Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is atype of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardiniaon all occasions. Box - 500 gr

€2.25

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Reference: 602602

Brand: Pastificio Trigale

Malloreddus sardi - Pastificio Trigale

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€2.25

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Reference: 602602

Brand: Pastificio Trigale

Caserecce - Pastificio Trigale

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Italian traditional pasta Box - 500 gr

€2.27

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Reference: 602604

Brand: Pastificio Trigale

Fregula sarda - Pastificio Trigale

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Fregula sarda. Sardinian traditional pasta Among the varieties of pasta that distinguishes our island, a particular place is played by the Sardinian fregula, mistakenlycalled fregola, from the food market.It is a term of Latin origin that could translate to the word 'crumble'. The link of thefregula with an ancient tradition that hides a millenary origin. Box - 500 gr

€2.56

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Reference: 602605

Brand: Pastificio Trigale

Maccarrones de Busa - Pastificio Trigale

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The classic maccarrone de busa. This pasta takes its name from the tool with which they are prepared. It has Barbaric origins, an internal and mysterious area of Sardinia Box - 500 gr

€2.57