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  • Brand: Cantina Tondini
  • Brand: Ittica Cabras

Reference: 105501

Brand: Ittica Cabras

Mullet roe made in Sardinia - Ittica Cabras

(0)
Bottarga made in Sardinia, that is, salted and dried mousse eggs, once reserved for pond barons and fishermen, is now part of the Sardinian niche and seafood product category. 5 x 150 gr Try the best Sardinian bottarga in our e-commerce of Sardinian food
Price €113.64
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Reference: 105502

Brand: Ittica Cabras

Mullet roe made in Sardinia - Ittica Cabras

(0)
Bottarga made in Sardinia, that is, salted and dried mousse eggs, once reserved for pond barons and fishermen, is now part of the Sardinian niche and seafood product category. 5 x 200 gr la baffa Try the best Sardinian bottarga in our e-commerce of Sardinian food
Price €168.18
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Reference: 701401

Brand: Cantina Tondini

Karagnanj - Cantina Tondini

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Karagnanj - Cantina Tondini. Sardinian white wine from vermentino grapes made in Calangianus from the best winemakers of Cantina Tondini. Bottle - 0.75 l To taste it best, we recommend that you let "breathe" the wine 15 to 20 minutes before serving itTry our offer of Sardinian wines of small vintners.
Price €14.75
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Reference: 701402

Brand: Cantina Tondini

Siddaju - Cantina Tondini

(0)
Siddaju It is a Red wine Typical Geographical Indication - Colli del Limbara obtained with Nebbiolo grapes from additions of Sardinian local grapes and Sangiovese. Bottle - 0.75 l To taste it best, we recommend that you let "breathe" the wine 15 to 20 minutes before serving it
Price €20.89
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Reference: 701403

Brand: Cantina Tondini

Katala - Cantina Tondini

(0)
Katala is a Sardinian white wine - Vermentino di Gallura DOCG Superiore, obtained from 100% Vermentino grapes from San Leonardo, Calangianus. Bottle - 0.75 l To taste it best, we recommend that you let "breathe" the wine 15 to 20 minutes before serving itTry our offer of Sardinian wines of small vintners.
Price €18.84
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