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Reference: 104101

Casizolu, Sardinian cheese - Giovanni Borrodde

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Cow's milk cheese made of spun paste made in Santu Lussurgiu, Montiferru Concerning the panorama of the traditional Sardinian cheeses, Casizolu occupies a special place: elected at the Salone del Gusto in Turin as a protected island of Sardinian healthy eating. Available in form of about 2,7 kg Quick and safe shipping

€71.15

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Reference: 200007

Brand: Giovanni Borrodde

Casizolu

(0)

Cow's milk cheese made of spun paste in Montiferru Concerning the panorama of the traditional Sardinian cheeses, Casizolu occupies a special place: elected at the Salone del Gusto in Turin as a protected island of Sardinian healthy eating. Available in form of about 2,7 kg Quick and safe shipping - buy Sardinian food - the best quality online

€71.15

In stock

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Reference: 202201

Brand: Vike Vike

Vike Vike

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Vike Vike, a new interesting project of Cannoau in purity cultivated at Mamoiada, by Sedilesu's cousin. Bottle - 0.75 l We have the honor to finally insert in our e-commerce of traditional Sardinian wine the new creation by Simone Sedilesu. Almost 3,000 bottles produced in 2015, 100% Cannonau by Mamoiada.

€15.25

In stock

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Casizolu, Sardinian cheese - Giovanni Borrodde

Casizolu

Vike Vike