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  • 0.35 kg - 2.2 kg

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  • Brand: Cantina Pumarì
  • Brand: Fittiloghe
  • Brand: S'Ambasciada Sarda
Su callu 'e crabittu - S'ambasciada Sarda Quick view

Reference: 400105

Brand: S'Ambasciada Sarda

Su callu 'e crabittu - S'ambasciada Sarda

(0)
Young goat rennet, abomase filled with raw goat milk. Size: about 400 gr Discover online the ancient agricultural and pastoral tradition of Sardinia - the best typical Sardinian courses directly on your home - just a click away Try the best Sardinian cheese
Price €35.00
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Caprino semistagionato - S'ambasciada Sarda Quick view

Reference: 400103

Brand: S'Ambasciada Sarda

Semiaged goat cheese, raw milk - S'ambasciada Sarda

(0)
Uncooked and half aged goat cheese made by the wise shepherd of Sadali, in Ogliastra Size: 2 kg If you wanted to go seek the best goat cheese of Sardinia, then you should definitely turn to the Ogliastra shepherds, an harsh land, forested and mountainous, suitable grazing the Sardinian goats
Price €60.57
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Pumarì - Cantina Pumarì Quick view

Reference: 602301

Brand: Cantina Pumarì

Pumarì - Cantina Pumarì

(0)
Sardinian red wine from Cagnulari grapes, vines cultivated in Torralba, in Mejlogu. Bottle - 0.75 l The characteristics of this wonderful Cagnulari:The perfume is very characteristic, pregnant, sardonic. It ranges in its frankness with intense fruity (red fruits) in youth, spiced (why not, black pepper), musky beetle, plum jam, reaching a large amplitude in case of aging.
Price €15.57
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