Millant’anni - Magnum - Murales Technical Sheet: Format: 1.5 l Designation: Isola dei Nuraghi IGT Rosso Vineyard Location: Olbia, 80 metres above sea level, South/South-West exposure Planting Density: 5,000 vines/hectare Training System: Cordon-trained spur-pruned vines Harvest: Manual, at the end of October Fermentation Temperature: 18°C under controlled temperature conditions Vinification: Traditional red-wine vinification with temperature control Ageing: 12 months in oak barriques and 6 months of bottle stabilisation Alcohol Content: 15% Vol. Total Acidity: 5.25 g/litre Extract: 34 g/litre Production: 4,500 bottles Colour: Deep, dense and impenetrable ruby red Aroma: Broad and sumptuous; notes of blackberry jam, dried plum and sour cherry, dark cocoa, coffee, liquorice, cinnamon and black pepper Taste: Warm, soft and velvety, with extraordinary persistence, polished tannins and a savoury, clean finish Pairings: Game, wild boar, braised meats, richly flavoured and spiced red meats, blue cheeses and aged hard cheeses Serving Temperature: 18°C Contains Sulphites

Sweet red wine of overripe grapes. 0.50 l bottle Manacoro is a sweet wine from Cannonau grapes produced in Lula by Colle Nivera - a combination is hard to find, but you can groped with a marbled important cheese as Ovinforth or a seasoned Fiore Sardo Pdo Large selection of fine Sardinian wines

Nuragus di Cagliari DOC, Sardinian white wine. 0.75 l bottle I Fiori di Pala represent a quartet of wines produced from typical grapes of Serdiana area - Nuragus is a fresh white wine, with good intensity and acidity It goes well with fresh cheese, preferably of goat milk, bottarga of Cabras, first sea courses and crostini with sea urchins Sale of typical Sardinian food products

Sardinian white wine produced in Dolianova, by Ferruccio DeianaBottle - 0.75 l Aged for 6 months in barriques and 4 months in bottleExcellent with seafood hors d'oeuvres and with roasted and salsa fish dishes.

Vermentino di Gallura DOCG, Sardinian White wine 0.75 l bottle Vermentino di Gallura Docg produced by Jankara winemakers, among the granites of Gallura - important wine, for which we obviously recommend the best bottarga of Cabras, and a trio of smoked: swordfish, tuna and mullet, seasoned with a drop of the precious extra virgin olive oil

Vermentino di Sardegna DOC, White wine. 0.75 l bottle White wine from Vermentino grapes, produced by Cantina del Bovale in Terralba - Mediterranean scents, fresh and firm, to be combined with a cutting board of Bottarga, smoked mullet and extra virgin olive oil (with a little 'white pepper) Online sales of Sardinian products - we have selected the best Sardinian wines

Triga is a Sardinian Bière Blanche with a low alcohol content, highly thirst-quenching, dedicated to women's wisdom and talent, which has always been teaching and sustaining from the earth. Bottle - 0.75 l Alcohol content - 4.5% Bitter degree - 10 IBU

Cannonau di Sardegna DOC, Sardinian Red wine 0.75 l bottle Pusole produces a Cannonau di Sardegna Doc of great quality and value, in the heart of Ogliastra, in the area of Cardedu, he obtains a light, noble and elegant Cannonau To be combined with a valid Sardinian ham of Villagrande, a few slices of lean musteba or a sheep tagliata Online sales of the best Sardinian wines

Vermentino di Sardegna Doc, Sardinian white wine. 0.75 l bottle Cala Reale is one of the most representative white wine Sella & Mosca. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course. Listed in our Sardinian wine online shop Try our best selection of Sardinian typical food products

Vermentino di Gallura DOCG Superiore, Sardinian white wine 0.75 l bottle Vermentio di Gallura DOCG superior, product from the historic Cantina Gallura of Tempio; the vines are cultivated in the famous granites of Gallura - try it with mullet roe - bottarga and smoked bluefin tuna. Try the best expression of Vermentino di Gallura - with a click on Sardinian specials

Carignano del Sulcis Doc Riserva, Sardinian red wine made in the marvellous lands of Sella & Mosca, near Alghero, Sardinia Bottle - 0.75 l From the vineyards of Carignano planted as trees in the coastal area between Capo Teulada and the Iglesiente mountain chain. The nose residual vinous aromas accompany large emerging from a light fruity notes of good wood subfloor.

Cannonau di Sardegna Doc, Sardinian Red wine 0.75 l Bottle  Costera is a Cannonau di Sardegna Doc, produced by the winery Argiolas in Serdiana. Costera is ideal to combine with a semi-mature pecorino cheese Find Costera in our online sale of Sardinian wines - along with many other specialties: carasau bread, pecorino cheese, bottarga, myrtle and Sardinian honey

Isola dei Nuraghi IGT, Sardinian red wine Cagnulari grapes, complicated and haughty grapes growing on the magnificent limestone of Usini.0,75 l bottleHistoric vineyard Grappolo d'oro. Manic sorting of the grapes and traditional winemaking, give us shades beautifully balmy, unforgettable.

Vermentino di Sardegna Doc, Sardinian white wine Bottle. 0.75 l Opale is a Vermentino di Sardegna Doc produced by the winery Mesa near Porto Pino. This Vermentino is a real jewel, if accompanied with a few slices of bottarga of Cabras, on a piece of carasau flatbread and a dash of extravirgin olive oil. Find here the excellence of Sardinian typical products

Ambat is a Vermentino di Sardegna Doc, produced by the historic winery of Alghero Sella & Mosca 0.75 l bottle Alcohol - 14.5% Vol Listed in our Sardinian wine online shop Try our best selection of Sardinian typical food products

Marc brandy flavored with fennel. 0.50 l bottle Sardinian typical brandy - lends itself well to a typical dessert such as seadas, or to drink together Sale of typical Sardinian products - experience the best of Sardinian tradition: the best cheeses, honey, pickles and the finest wines Fast and safe delivery worldwide