
Reference: 102101
Brand: Salto di Coloras
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Marmilla IGT, Dessert wine from Moscato, Nasco e Chardonnay grapes.
0.75 l Bottle
Sweet wine from Moscato, Nasco and Chardonnay grapes produced by the Cantine Su'Entu in argillaceous territory of Marmilla.
Best with: blue cheese Ovinforth, seadas and Sardinian amaretti
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sweet wine from Moscato, Nasco and Chardonnay grapes produced by the Cantine Su'Entu in argillaceous territory of Marmilla.
Best with: blue cheese Ovinforth, seadas and Sardinian amaretti
Try the combinations recommended by our experts of Sardinian cuisine - the producers selected by us innovate and at the same time preserve the Sardinian tradition - in our showcase you can find all that can make you curious of the Sardinian typical products panorama
Vines |
Moscato, Nasco, Chardonnay |
Zone of production | Marmilla |
Climate | Warm-temperate, with mild winters and hot summers with low precipitation |
Soil | Clay with limestone |
Density per hectare and vines livestock |
Approximately 5,000 plants, espalier with spurred cordon pruning |
Yeld / Hectare |
80 q |
Harvest |
In cases, from mid to late September |
Vinification |
De-stemming and crushing, pressing, racking of the must and fermentation at a temperature of 16 ° C in stainless steel and 70% in barrels. |
Maturation |
Steel for at least 5 months on the lees |
Color |
Straw yellow with golden reflections |
Bouquet |
floral and spicy |
Matching |
Excellent as an aperitif or paired with savory dishes based on fish |
Service temperature |
8-9 ° C
|
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Marmilla IGT, Dessert wine from Moscato, Nasco e Chardonnay grapes.
0.75 l Bottle
Sweet wine from Moscato, Nasco and Chardonnay grapes produced by the Cantine Su'Entu in argillaceous territory of Marmilla.
Best with: blue cheese Ovinforth, seadas and Sardinian amaretti