Quince jam handmade by Venatura in Palmadula, Sassari. 230 gr jar Jam with a slightly sour flavor, opaque color and particularly compact consistency. It goes well with fresh cheeses.

Wild blackberries extra jam handmade by Venatura in Palmadula, Sassari. 230 gr jar Jam with a particularly sweet and wild flavor, with a creamy consistency and a purple color. Excellent for making pies or on fresh ricotta

Sardinian myrtle jam, made in Sardinia from Nuova Agricola San Paolo di Villacidro. Jar: 200 gr Choose the best Italian food Proof in our e-commerce of Sardinian products, our most typical courses: the Sardinian cheeses, sheep sausages and the best Carignano

Almond glazed praline, traditional recipe Size: 200 gr Sardinian typical chocolate Discover the best of Sardinia in our resale of local food products

Almond cookies, old recipe of Oristano - produced with Sardinian almonds. Size: 1 kg We collected the typical Sardinian sweetness, produced according to ancient recipes of Sardinian craftsmen We have gathered the best food products of Sardinian tradition

Sperandri 6, classical and Sardinian flavors: saffron, lemon, cointreau, coffee Waiting time: 7 days from order Online sales of the best Sardinian food products - our task is to discover the regional culinary specialties and make them available to our more curious customers

Chocolate-Covered Sugared Almond - La Fattoria Della Mandorla The Dark Chocolate-Covered Sugared Almond from La Fattoria della Mandorla is a masterpiece of Apulian confectionery, born from the union of the finest sugared-almond tradition with the intensity of cocoa. At the heart of the sugared almond lies an organic Toritto almond of the native Filippo Cea cultivar, expertly dry-roasted to develop an delicately crisp and fragrant texture. The almond is enclosed in a velvety coating of organic dark chocolate and finished with an ultra-thin layer of white sugar. A perfect balance of contrasts between the bitterness of cocoa, the crystalline outer layer and the buttery sweetness of the fruit from the Alta Murgia, ideal for exclusive ceremonies or a refined indulgent break.

Myrtle Sardinian sweets. Amaretto is one of the typical representatives of Sardinian pasticery. Size: 200 gr We guarantee the best Sardinian food products available on sale Ask us for advice on matching food and wine

Sweets stuffed with almonds and sapa (cooked must jam). Package: 1 kg Online sales of the Sardinian typical food products more related to our tradition Choose the best almond sweet that you like most and match it to the Vernaccia di Oristano

CREMA BIO DI MANDORLA e PISTACCHIO - La Fattoria della Mandorla The Cream of almond and pistachio of Quasani is made with almond sgusciata and pistachio organic, without adding sugar, oils or preservatives. This guarantees a intense and authentic taste, perfect for those looking for a product natural and healthy. Certificate organic ICEA, is ideal for those who follow one healthy lifestyle and attentive to the quality of the ingredients. Vase: 200 gr

Blackberry jam, produced with care by the artisan of Gavoi, Francesco Ibba.Package - 250 grThese jams and marmalades are available in assortment with the other flavors of the same manufacturer, in packs of at least 24 pieces. To select tastes, write us an email.

CREMA BIO DI MANDORLA e PISTACCHIO - La Fattoria della Mandorla The Cream of almond and pistachio of Quasani is made with almond sgusciata and pistachio organic, without adding sugar, oils or preservatives. This guarantees a intense and authentic taste, perfect for those looking for a product natural and healthy. Certificate organic ICEA, is ideal for those who follow one healthy lifestyle and attentive to the quality of the ingredients. Vase: 200 gr

Sweet almond paste covered with granulated sugar - made by the ancient craftsman of Oristano Tray: 1 kg Wide choice of typical Sardinian products - combines the Sardinian pastries with aged Vernaccia di Oristano or Malvasia di Bosa

Figs jam of Gavoi, produced with care by the artisan of Gavoi, Francesco Ibba.Package - 250 grThese jams and marmalades are available in assortment with the other flavors of the same manufacturer, in packs of at least 24 pieces. To select tastes, write us an email.

Dark Chocolate Almonds with Roasted Almond Pieces - La Fattoria Della Mandorla The Dark Chocolate Almonds with Roasted Almond Pieces by La Fattoria della Mandorla are a masterpiece of fine confectionery with a triple-layered texture. At the heart of each dragée is Apulian excellence: the finely roasted organic Toritto almond of the native Filippo Cea variety. The almond is coated in a velvety layer of high-quality dark chocolate and finished with a generous sprinkling of crunchy roasted almond pieces. This combination creates a deep sensory profile, where the intensity of cocoa meets the warm notes of roasting and the buttery sweetness typical of the almonds from the Alta Murgia. A gourmet temptation, ideal as a premium gift idea or for a refined tasting experience.

Prickly pears jam - 390 gr pot Prickly pears jam craftsmade by nomad beekeeping of Rau Dolciaria, in Berchidda, in the north of the Sardinia Quick and safe shipping worldwide.