Suppliers
  • Banner

Organic Pecorino S'atra Sardigna - S'atra Sardigna
  • Organic Pecorino S'atra Sardigna - S'atra Sardigna

Organic Pecorino S'atra Sardigna - S'atra Sardigna

401208

Soft Pecorino cheese, short maturity period. Organic certified.

Size: 2.5 kg

Great quality pecorino cheese made by the company S'atra Sardigna, in Sestu

€75.96
Quantity

The minimum purchase order quantity for the product is 6.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Organic Pecorino S'atra Sardigna - S'atra Sardigna - Sardinian cheese

Great quality pecorino cheese made by the company S'atra Sardigna, in Sestu

Organic Pecorino S'atra Sardigna - S'atra Sardigna - Sardinian food on sale

Features of our Organic Pecorino cheese:

It's probably the most famous Sardinian cheese in the world and his whole sheep's milk preserves the aromas of herbs uncontaminated. The Pecorino Dolce its processed with a short period of aging, it has a compact grain or lightly holes, white, soft, sweet-aromatic.

In the long aged - the pecorino cheese - has a texture type white or tending to straw-colored, compact or with sparse and small holes, soft, supple and slightly marked but full flavor. With the progress of ripening the cheese takes on a pleasantly spicy flavor and a consistent structure, hard, with some graininess that makes it suitable for grating.

Maturation: 20 to 90 days for the sweet type and from 3 to 12 months and more for the aged.

The product may undergo slight variations of weight.

Organic Pecorino S'atra Sardigna - S'atra Sardigna - Sardinian organic cheese

Product Details
401208

Data sheet

Size
2.5 kg
Origin
Cagliari
You might also like

Reference: 102101

Brand: Salto di Coloras

Malvasia - Salto di Coloras

(0)
Malvasia di Bosa DOP Sweet sardinian White wine. 0.50 l bottle Salto di Coloras is a Malvasia di Bosa Pdo produced by the oenologist Angelo Angioi - the one who brought back on the wine scene the true tradition of Malvasia di Bosa, produced in the authentic way Online sales of Sardinian typical products Choose your favorite Sardinian wines and discover the best combinations
Price €21.31
More
In stock
16 other products in the same category:

Reference: 601302

Brand: Luigi Biddau

Fresa Akina, Sardinian cheese - Luigi Biddau

(0)
Cow's milk cheese produced in autumn - sardinian cheese made by the shepherd Luigi Biddau, from Ittiri, in the north part of Sardinia Form: 4,5 kg We gathered in our e-commerce of Sardinian food products the widest and most valid selection Sardinian cheeses of our tradition Combines the best Cannonau, Mandrolisai and Carignano with our Fiore Sardo and Pecorino cheese
Price €115.38
More
In stock

Reference: SE000000000136

Brand: Sepi

copy of Cheese cream with truffles - Sepi

(0)
Cheese cream with truffles The truffles flavoured cheese cream of Sepi is excellent spread on a carasau  bread and a drizzle of extra virgin olive oil. You can find all of it on our e-commerce of Sardinian food products - such as bottarga, the myrtle liqueur, fig jams and artichokes in oil Pot: 200 gr
Price €8.97
More
In stock

Reference: SE00000010471002

Brand: Sepi

Supramonte - Pecorino Cheese - 1/2 Wheel 1.5 kg - Sepi - Marrubiu

(0)
Supramonte - Sepi Supramonte Sepi is a Sardinian pecorino cheese, aged for at least 60 days and made exclusively with whole sheep's milk sourced from local farms. This cheese is distinguished by its compact texture, which evolves during maturation, moving from a sweet and aromatic flavour to richer, toasted and pleasantly savoury notes. Perfect to enjoy on its own or grated, it is an excellent example of Sepi's cheesemaking tradition, ideal for those seeking a full-bodied cheese that embodies the authenticity of Sardinian territory.
Price €43.14
More
In stock

Reference: 101403

Brand: Su Pranu

Goat cheese - Su Pranu

(0)
Raw goat milk cheese made by the Manca brothers in Siamanna Size: 1.8 kg Try the best Sardinian cheese - besides the famous pecorino sardo, in many areas of Sardinia we produce a delightful and decided goat cheese S'aibi is given cured by a few months, his white body is slightly and fragrant Buy Sardinian food
Price €52.88
More
In stock

Reference: SE000000104712

Brand: Sepi

Gran Sepi - Pecorino Cheese - Whole Wheel 6 kg - Sepi - Marrubiu

(0)
Gran Sepi - Sepi Gran Sepi is a highly matured Sardinian Pecorino cheese, the result of the cheesemaking expertise of Sepi. Made exclusively from whole Sardinian sheep's milk, it stands out for its compact and crumbly paste, which develops an intense straw-yellow colour as maturation progresses. With a bold and savoury flavour, it offers complex aromatic notes and a pleasantly spicy finish, typical of full-bodied cheeses. Its minimum maturation period of 90 days defines its structure, making it excellent both as a table cheese, served in flakes, and as a fine grating cheese for pasta dishes. The ridged rind is treated and not edible.
Price €104.80
More
In stock

Reference: CAO0000017

Brand: Cao Formaggi

Pecorino sardo mirto - Cao Formaggi

(0)
Big Sardinian pecorino cheese, myrtle flavored, made in Saimanna by the best artisans of Cao Formaggi Size - 2 kg Seasoning - 10 days Soft pecorino cheese flavored with myrtle (mirto sardo). Table cheese with smooth crust of straw color. Raw and compact pasta or slightly garnished. The techniques at the base of his work were the ones once held by the Sardinian shepherds.
Price €42.28
More
In stock

Reference: 104101

Brand: Giovanni Borrodde

Casizolu, Sardinian cheese - Giovanni Borrodde

(0)
Cow's milk cheese made ​​of spun paste made in Santu Lussurgiu, Montiferru Concerning the panorama of the traditional Sardinian cheeses, Casizolu occupies a special place: elected at the Salone del Gusto in Turin as a protected island of Sardinian healthy eating. Available in form of about 2,7 kg Quick and safe shipping
Price €71.15
More
In stock

Reference: SMH000000102501

Brand: Sa Marchesa

Lazzone, Sardinian ewe's cheese - Sa Marchesa

(0)
Smoked and aged pecorino cheese, product by shepherd of Gavoi Cugusi Giuseppe, owner of the small company Sa Marchesa Forms from about 2.5 kg Online sales of the best Sardinian products - we have collected an assortment of traditional Sardinian cheese Combine Lazzone cheese with a Cannonau di Sardegna, Dule or Lillové of Gabbas
Price €71.03
More
In stock

Reference: CAO0000005

Brand: Cao Formaggi

Pecorino sardo Dop mature - Cao Formaggi

(0)
Table pecorino cheese and gratin cheese, made in Siamanna buy Cao Formaggi. Smooth crust and compact semicotta paste or with minute spectacles in white or slightly straw-colored with the aging process Size - 3.5 kg Seasoning - at least 60 days
Price €80.64
More
In stock

Reference: 101402

Brand: Su Pranu

Pecorino with cow milk - Su Pranu

(0)
Table Sardinian cheese, mixed sheep and vaccine cheese produced by the Manca brothers of Siamanna Forms: 3.8 kg Online sales of the best Sardinian pecorino cheese - try our selection of Sardinian food products We have selected only the cheese of small producers of Sardinia, made in a natural way
Price €73.08
More
In stock

Reference: SE00000010471202

Brand: Sepi

Gran Sepi - Pecorino Cheese - 1/2 Wheel 3 kg - Sepi - Marrubiu

(0)
Gran Sepi - Sepi Gran Sepi is a highly matured Sardinian Pecorino cheese, the result of the cheesemaking expertise of Sepi. Made exclusively from whole Sardinian sheep's milk, it stands out for its compact and crumbly paste, which develops an intense straw-yellow colour as maturation progresses. With a bold and savoury flavour, it offers complex aromatic notes and a pleasantly spicy finish, typical of full-bodied cheeses. Its minimum maturation period of 90 days defines its structure, making it excellent both as a table cheese, served in flakes, and as a fine grating cheese for pasta dishes. The ridged rind is treated and not edible.
Price €57.68
More
In stock
Comments (0)
No customer reviews for the moment.