Suppliers

Banner

Bluefin ventresca in can - Sarda Affumicati

Reference 500412360

Bluefin ventresca in can

The best parts of the bluefin tuna, processed and canned by Sarda Affumicati, an excellent maker of bottarga di Sardegna.

Available for sale online on our e-commerce of local products.

Shipping worldwide

Size: 360 gr - 1.8 kg

Tray

Package

€31.81

Quantity

The minimum purchase order quantity for the product is 3.

Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description
Product Details

Description

Bluefin ventresca in can - Sarda Affumicati - Sardinian seafood on sale

Bluefin ventresca in can made in Buggerru

Bluefin ventresca in can - Sarda Affumicati - Buy online Sardinian food

Basic requirement to ensure the excellence of the product is the exclusive use of quality bluefin tuna in the Mediterranean (Thunnus thynnus), or bluefin tuna.

Only the best parts are selected for our craftsmanship: the tuna is steamed, boxed in large containers, like fine wine, to mature for at least six months. Then the tuna is canned in smaller containers, covered with olive oil and left to mature for further six months.

Enjoy it alone or combined with a mixture of fresh vegetables in a salad, or by adding beans or onions

Store at room temperature

Bluefin ventresca in can - Sarda Affumicati - Wholesale of Sardinian food

The best parts of the bluefin tuna, processed and canned by Sarda Affumicati, an excellent maker of bottarga di Sardegna.

Available for sale online on our e-commerce of local products.

Shipping worldwide

Product Details

Reference 500412360

Data sheet

Place: Buggerru
Size: 360 gr - 1.8 kg
Origin: Carbonia - Iglesias

Poesis - Azienda Agricola Cau

(0)

Vermentino di Gallura DOCG Superiore, Sardinian white wine. 0.75 l bottle - alcoholic content 14% Try the ancient flavors of Sardinia: the best pecorino cheese, carasau flatbread and the finest Vermentino di Gallura

€13.93

In stock

Quick view

Reference: MR000000700204

Brand: Murales

Lumenera - White Wine - Vermentino di Gallura D.O.C.G. - Typical Sardinian Product - 0.75 L Bottle - Murales

(0)

Lumenera - Murales Technical Data Sheet: Format: 0.75 l Designation: Vermentino di Gallura – Superiore DOCG Vineyard location: Olbia, 150 metres above sea level, South/South-West exposure Grape variety: 100% Vermentino di Gallura Vineyard density: 6,250 vines/hectare Training system: Guyot Harvest: Manual, after 20 September (late harvest) Fermentation temperature: 18°C under controlled temperature conditions Winemaking: Two days of skin maceration followed by complete fermentation in tonneaux Ageing: 12 months in concrete tanks with daily bâtonnage and 2 months of bottle ageing Alcohol content: 13.8% vol Total acidity: 5.20 g/litre Extract: 28 g/litre Colour: Intense straw yellow Aroma: An exceptionally wide range of sensations, with highly persistent floral and fruity notes alongside spicy and vegetal nuances Taste: Harmonious, with an elegantly structured and concentrated body; a soft, rounded progression with lingering resinous, fruity and spicy notes Pairings: Highly structured fish dishes such as cacciucco, salt cod and oily fish; all grilled meats and spicy dishes Serving temperature: 9–12°C Contains sulphites

€28.58

In stock

16 other products in the same category:

Quick view

Reference: NCCP000000102204

Brand: Nuovo Consorzio Cooperative Pontis

Grated Grey Mullet Bottarga - Processed in Cabras - 40g Jar - Traditional Sardinian Product - Nuovo Consorzio Cooperative Pontis

(0)

Grated Grey Mullet Bottarga - Processed in Cabras - Nuovo Consorzio Cooperative Pontis The Grated Grey Mullet Bottarga from Nuovo Consorzio Cooperative Pontis combines the selection of the finest raw materials from the Atlantic Ocean with the centuries-old artisanal expertise of Cabras. Made from wild grey mullet caught in the open sea, this bottarga is entirely processed in Sardinia using the traditional methods of the Consortium's fishermen. The result is a product with a vivid amber colour and an exceptionally fine texture, characterised by an enveloping marine aroma and a smooth, savoury flavour. Ready to use and packaged in glass, it is the ideal ingredient for elevating seafood recipes with a touch of authentic Sardinian expertise.

€16.06

In stock

Mullet roe of the Cabras Lagoon - Nuovo Consorzio Cooperative Pontis

Quick view

Reference: NCCP000000102203

Brand: Nuovo Consorzio Cooperative Pontis

Grey Mullet Bottarga - 200 g Whole Roe Sac - Traditional Sardinian - Nuovo Consorzio Cooperative Pontis

(0)

Grey Mullet Bottarga - Nuovo Consorzio Cooperative Pontis The Grey Mullet Bottarga produced by Nuovo Consorzio Cooperative Pontis represents the excellence of the Sardinian tradition linked to the Cabras lagoon. This precious “gold of the Mediterranean” is made from the roe of grey mullet (Mugil cephalus), traditionally processed by hand using techniques handed down through the centuries. Characterised by an amber colour and an intense, savoury flavour with a slightly almond-like aftertaste, bottarga is a noble ingredient for gourmet cuisine. The consortium guarantees a controlled supply chain, offering a genuine product, free from preservatives and rich in history.

€88.15

In stock

Quick view

Reference: TP0000001020023

Brand: Tharros Pesca

Sea Urchin Roe – Traditional Sardinian Product – 55 g Jar – Tharros Pesca

(0)

Sea Urchin Roe – Tharros Pesca The Sea Urchin Roe from Tharros Pesca is a pure delicacy that captures all the authentic aroma and flavor of the Sardinian coastline. Extracted by hand with the utmost care, this specialty represents the heart of the sea urchin, artisanally selected in Cabras under the supervision of Pino Spanu. Characterized by a vivid orange color and a creamy texture, the roe retains its authentic marine fragrance thanks to a preservation process that respects the raw ingredient. It is the essential ingredient for preparing the iconic spaghetti with sea urchin roe, offering an exceptional sensory experience for the most discerning palates and lovers of fine seafood cuisine.

€22.70

In stock

Quick view

Reference: SG0000017

Brand: Spanu Bottarga

Grated Mullet Roe Bottarga - Typical Sardinian Product - 70 g Jar - Giovanni Spanu

(0)

Grated Mullet Roe Bottarga - Giovanni Spanu The Grated Mullet Roe Bottarga from Giovanni Spanu embodies the deep-rooted Sardinian tradition. Made in Cabras from carefully selected mullet roe, its artisanal processing preserves its purity and its intense, distinctive flavour. The bottarga is carefully salted and pressed, then dried to obtain a premium-quality product, free from preservatives. Versatile in the kitchen, this grated Sardinian speciality is perfect for enhancing pasta dishes, crostini and vegetables, offering a culinary experience that evokes the sea and centuries of history.

€12.43

In stock

New

Quick view

Reference: SO0000006

Brand: Sud Ovest

1 kg of Whole Grey Mullet Bottarga – Traditional Sardinian Product – Roe Sacs 132–170 g – Produced in Iglesias – Sud Ovest

(0)

Whole Grey Mullet Bottarga – Sud Ovest Sud Ovest Whole Grey Mullet Bottarga is a speciality of Sardinian gastronomy, made from grey mullet roe that undergoes salting and curing. It is distinguished by its amber colour, firm texture and intense, savoury flavour, with characteristic sea-inspired notes and a lingering aromatic profile. Whole grey mullet bottarga offers a variety of culinary possibilities: it can be thinly sliced to prepare appetisers and crostini, or grated fresh to enhance pasta, risottos and other recipes. Sud Ovest, a company based in the Sulcis-Iglesiente area of Sardinia, produces this speciality with a focus on carefully selected raw ingredients and meticulous processing.

€123.70

In stock

Pesce spada affumicato - Sarda Affumicati

Quick view

Reference: 500419

Brand: Sarda Affumicati

Smoked swordfish - Sarda Affumicati

(0)

Smoked swordfish produced in Buggerru by the artisans of Sarda Affumicati Portions of 200 g Try the finest products of our seas, naturally smoked by the expert hands of fishermen, that for generations flying the coast in search of the more tasty fish. Online sales of the best Sardinian fine food products

€12.27

In stock

Quick view

Reference: 500406

Brand: Sarda Affumicati

Smocked grouper - Sarda Affumicati

(0)

Smocked grouper fished and made in Sardinia Smoked grouper in myrtle wood. Excellent thinly sliced, seasoned with olive oil. Produced by skilled artisans of Sardinian bottarga. For sale at the best prices on our Sardinian food products Size: 200 gr Quick, safe shipping in Europe and abroad

€15.18

In stock

Quick view

Reference: TP000000102010

Brand: Tharros Pesca

Cabras-Processed Mullet Roe – 200 g Slab – Typical Sardinian Product – Tharros Pesca

(0)

Cabras-Processed Mullet Roe – Tharros Pesca The Cabras-Processed Mullet Roe by Tharros Pesca is the embodiment of Sardinian fishing tradition, an exceptional product born from the combination of carefully selected raw materials and centuries-old artisanal craftsmanship. Under the guidance of Pino Spanu, the mullet roe is transformed through traditional manual processes that preserve its purity and intense aroma. Known as the gold of Cabras, this mullet roe stands out for its amber color, ideal texture and complex flavor profile with delicate almond notes. A gourmet ingredient that is essential for anyone wishing to bring the authentic taste of the Mediterranean and Sardinia to the table.

€40.88

In stock

- €4.99 Reduced price

Quick view

Reference: SG000000105109

Brand: Spanu Bottarga

Cabras Mullet Bottarga – Gold Quality – Typical Sardinian Product – 150 g Whole Piece – Giovanni Spanu

(0)

Gold Quality Mullet Bottarga – Spanu Giovanni The "Gold Quality" Mullet Bottarga from Spanu Giovanni is an authentic expression of Sardinian craftsmanship. Made by carefully selecting the roe sacs of mullet, it undergoes a meticulous process of dry salting, gentle washing and gradual pressing. The heart of its production lies in the slow drying process carried out in controlled environments, which gives the bottarga its characteristic amber colour and intense sea aroma. The result is a product with a soft yet compact texture and a rich, savoury flavour that evokes the authenticity of Sardinia. Ideal for spaghetti with bottarga or as an appetiser, this bottarga contains no preservatives and reflects the long-standing tradition and commitment to quality of Spanu Giovanni, a true jewel of Sardinian gastronomy.

€30.46 €35.45

In stock

Quick view

Reference: AL0000010

Brand: Althunnus Tonnare Sulcitane Srl

copy of Tuna roe - Sarda Affumicati

(0)

Tuna roe made in Buggerru Try our best tuna roe, produced by Sarda Affumicati, great artisans producing Sardinian bottarga (karasumi) For sale on our Sardinian typical products online store Size: about 1.5 kg Quick, safe shipping in Europe and abroad

€143.52

In stock

Quick view

Reference: BS01076

Brand: Bontas - Sapori del Sinis

Bontas Mullet roe paté - Bontas Sapori del Sinis

(0)

Bontas Mullet roe paté - Bontas Sapori del Sinis 6 x 100 gr Ingredients: selected mullet roe, tuna in olive oil, creamy butter, and a touch of anchovy sauce.

€36.06

In stock

Quick view

Reference: SG00000012416

Brand: Spanu Bottarga

Grated Mullet Roe - Gold Quality - Typical Sardinian Product - 70 g Jar - Giovanni Spanu

(0)

Grated Mullet Roe - Gold Quality - Giovanni Spanu The Gold Quality Grated Mullet Roe by Giovanni Spanu represents the essence of the gastronomic tradition of Cabras. Obtained exclusively from the processing of the roe of the grey mullet (Mugil cephalus), this delicacy stands out for its bright amber colour and exceptionally fine texture. The natural drying process followed by grinding preserves the intense aroma characteristic of the Sardinian sea. Packaged in practical jars to preserve its fragrance, it is the ideal ingredient for those looking for a refined and savoury touch, capable of enhancing first courses and appetisers with a balanced and lingering sea-salty note.

€16.43

In stock

Bottarga handmade in Sardinia - Stefano Rocca GoldenSea

Quick view

Reference: STR0000004026013

Brand: Stefano Rocca Bottarga

Yellow fin tuna bottarga - Stefano Rocca GoldenSea

(0)

Mullet roe handmade in Sardinia (Bottarga) made by Fabrizio Perra in Oristano 1 kg - pieces of 70 - 130 gr The tuna Bottarga Stefano Rocca is a product of excellent quality, compact and pasty, the nose offers intense sensations and aromas of the sea and on the palate a persuasive and velvety palatability.

€153.52

In stock

New

Quick view

Reference: SO0000004

Brand: Sud Ovest

1 kg of Whole Grey Mullet Bottarga – Traditional Sardinian Product – Roe Sacs 70–100 g – Produced in Iglesias – Sud Ovest

(0)

€103.15

In stock

Quick view

Reference: 102012200

Brand: Tharros Pesca

Tuna Bottarga – 200 g or 900 g Pack – Traditional Sardinian Specialty – Tharros Pesca

(0)

Tuna Bottarga – Tharros Pesca The Tuna Bottarga produced by Tharros Pesca is a delicacy with a bold and distinctive character, an expression of the most authentic Mediterranean tradition. Carefully selected by artisan Pino Spanu in Cabras, this specialty is obtained through the salting and natural drying of tuna roe sacs. Characterised by a colour ranging from amber pink to brown and a firm texture, it stands out for its intense, savoury flavour, with deep marine notes. It is the ideal ingredient for those seeking bold and lingering flavours, perfect for enhancing seafood pasta dishes and gourmet appetisers with a touch of Sardinian excellence.

€27.26