Reference: TP000000102018
Brand: Tharros Pesca
Banner
Vermentino di Gallura DOCG late harvest, Sardinian White wine.
0.75 l bottle - years 2013
Online sales of Sardinian most sought typical products - try at home our wines, chosen for your pleasure and your curiosity.
Try Lumenera with a few slices of bottarga of Cabras, a dish of artichoke and prickly thistles
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Vermentino di Gallura DOCG late harvest, Sardinian White wine
Features of Sardinian famous wines:
Lumenera is a late-harvested Vermentino di Gallura, and its production comes from the desire to experiment the new production and from the desire to compete with other companies. It is backed by the intervention of oak, which is barely noticeable, and it gives it a full pulp, soft and round. The feelings expressed in the nose are long, rich and complex.
Online sales of Sardinian most sought typical products - try at home our wines, chosen for your pleasure and your curiosity.
Try Lumenera with a few slices of bottarga of Cabras, a dish of artichoke and prickly thistles - or with a slice of caciotta cheese of sheep milk
|
Grapes |
Vermentino 100% late-harvest |
|
Color |
Intense golden yellow |
|
Bouquet |
Very high variety of sensations, there are three different categories of perfumes, from the dried fruit, to the spicy notes with hints of remarkable persistence, honey and resins. Closing is with complex hydrocarbons
|
|
Taste |
Harmonious body of great elegance and concentration confirms nicely the sense of smell in a smooth progression to full roundness. Great continuity of olfactory sensations and gratifications. Hints of resin, fruity and spicy, come back in a prominent way. |
|
Matching |
Structured fish courses as caciucco, cod, bluefish, all grilled meats and spicy dishes |
|
Vineyards |
3 h 100 meters above sea level - facing south / east-west |
|
Density per hectare |
5,500 plants / hectare |
|
Raising system |
Guyot |
|
Harvest time |
Hand-picked and selected grapes, in the middle of October |
|
Aging |
6 months in steel, 4 months in wood, 3 months in steel and for 12 months in the bottle |
|
Fermentation |
18° C at a controlled temperature |
|
Analytical data |
Alcohol 14%, acidity tot. 5.2 g / l, dry extract 29 g / l |
|
Production |
5,000 bottles |
|
Service temperature |
9 - 12° C
|
Reference: TP000000102018
Brand: Tharros Pesca
Reference: TP000000102009
Brand: Tharros Pesca
Reference: TP000000102001
Brand: Tharros Pesca
Reference: 400313
Brand: Mielica Aresu
Reference: 24247777
Brand: Inke
Reference: 400405
Brand: Pala
Reference: 400303
Brand: Mielica Aresu
Reference: 101903
Brand: Stefano Pippia
Reference: 5502603
Brand: Terrantiga
Reference: 400204
Brand: Vigneto Santu Teru
Reference: 600306
Brand: Tenute Dettori
Reference: 400312
Brand: Mielica Aresu
Reference: 701001
Brand: Consorzio San Michele
Reference: 1036061
Brand: Quartomoro
Reference: 200905
Brand: Giuseppe Sedilesu
Reference: 400410
Brand: Pala
Reference: 102503
Brand: Distillerie Lussurgesi
Reference: 700207
Brand: Murales
Reference: 400409
Brand: Pala
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
Vermentino di Gallura DOCG late harvest, Sardinian White wine.
0.75 l bottle - years 2013
Online sales of Sardinian most sought typical products - try at home our wines, chosen for your pleasure and your curiosity.
Try Lumenera with a few slices of bottarga of Cabras, a dish of artichoke and prickly thistles