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  • Brand: Madrigali - Gluten free carasau bread
  • Brand: Sperandri
  • Brand: Vigneti Zicca

Reference: 101702

Brand: Sperandri

Package 16 - Sperandri

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S'Apposentu (Sperandri 16): chocolates with pecorino cheese, ginger, red pepper, apricot Attsa time: 7 days from the order Online sales of the most interesting of the Sardinian gastronomy Discover our regional and experiences the most appropriate combinations
Price €26.37
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Reference: 101701

Brand: Sperandri

Package 6 - Sperandri

(0)
Sperandri 6, classical and Sardinian flavors: saffron, lemon, cointreau, coffee Waiting time: 7 days from order Online sales of the best Sardinian food products - our task is to discover the regional culinary specialties and make them available to our more curious customers
Price €17.09
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Reference: 101703

Brand: Sperandri

Package 25 - Sperandri

(0)
Sperandri 25: chocolates with Cannonau, Vernaccia, Malvasia, Vermentino raisin, Cannonau raisin Attsa time: 7 days from the order We gathered in our online shop the typical products of Sardinia - among this specialties we discovered Sperandri chocolates, stuffed with pecorino cheese, bottarga and Cannonau sapa
Price €35.27
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Reference: 800201

Brand: Vigneti Zicca

Maoro - Vigneti Zicca

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Isola dei Nuraghi IGT, Red wine 0.75 l Bottle Important red wine made from Cannonau grapes, produced by Zicca Vineyards, in the Ogliastrine territory - incredible example of Cannonau, to be combined with a course of malloreddus, culurgiones with tomato sauce or a platter of Sardinian cold cuts and cheeses
Price €28.69
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Reference: 202101

Brand: Madrigali - Gluten free carasau bread

Pane carasau senza glutine - Madrigali

(0)
Carasau gluten free - Madrigali - Sardinian food wholesale Size - 40 x 250 gr Madrigali of Fonni is a company, whom finally manages to produce a great carasau bread especially for people with celiac disease; maintaining a great taste, incredibly adhering to traditional carasau bread. The craftsmen are able to obtain a thin bread dough, light-colored, lightly golden brown.
Price €7.68
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