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Reference: 103204

Dolci di guerra - Pasticceria Deligia

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The Dolci di guerra (Macaroons) are sweet almond amaretto dough-like, with a coverage of granulated sugar, decorated with an almond in the center or a candied cherry. Package: 500 gr Online sale of Sardinian food and traditional pastry

€26.82

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Reference: 103203

Brand: Pasticceria Deligia

Capigliette - Pasticceria Deligia

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Sweet fine workmanship typical of the Sardinian nuptial tradition widespread in the area of Oristano. Package: 500 g Sardinian food products - we chose the best of the small local producers of Sardinia

€30.45

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Reference: 103202

Brand: Pasticceria Deligia

Pabassini di Sapa - Pasticceria Deligia

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Autumnal sweet made from dried fruit and Sapa (jam cooked must). Package: 1 kg Sardinian food products on sale - test our traditional confectionery made with almonds and sapa

€29.55

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Reference: 103201

Brand: Pasticceria Deligia

Pabassini - Pasticceria Deligia

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Autumnal sweet, with nuts and raisins. Package: 500 gr Online sales of the best Sardinian food products - discover our tradtional confectionery, made with honey, almonds and walnuts Try the pabassini, seadas, capigliette, caschettas and nougat

€28.64

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Reference: 105101

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni

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Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 190 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€34.54

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- €4.99 Reduced price

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Reference: 105102

Brand: Spanu Bottarga

Golden Sardinian Mullet roe - Spanu Giovanni

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Golden Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 200 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€40.46 €45.45

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Reference: 1051011

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni - Wholesale

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Bottarga created in the workroom of Spanu Giovanni in CabrasSize: 50 kg (60 - 100 gr)The bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€4,480.91

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Dolci di guerra - Pasticceria Deligia

Capigliette - Pasticceria Deligia

Pabassini di Sapa - Pasticceria Deligia

Pabassini - Pasticceria Deligia

Sardinian Mullet roe - Spanu Giovanni

Golden Sardinian Mullet roe - Spanu Giovanni

Sardinian Mullet roe - Spanu Giovanni - Wholesale