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Reference: 6010013900

Grananglona, big pecorino cheese - Cooperativa San Pasquale

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Sheep's milk cheese, raw milk. Available in quarters of about 3,9 kg. The famous Sardinian cheese Grananglona is the first experiment of Sardinian cheese made from sheep's milk with maturing tecniques of Grana Padano Online sales of Sardinian typical products Try Grananglona with a chalice of Cannonau di Sardegna of Lilliu

€85.58

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Reference: 105101

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni

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Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 190 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€34.54

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- €4.99 Reduced price

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Reference: 105102

Brand: Spanu Bottarga

Golden Sardinian Mullet roe - Spanu Giovanni

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Golden Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 200 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€40.46 €45.45

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Reference: 1051011

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni - Wholesale

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Bottarga created in the workroom of Spanu Giovanni in CabrasSize: 50 kg (60 - 100 gr)The bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€4,480.91

In stock

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Grananglona, big pecorino cheese - Cooperativa San Pasquale

Sardinian Mullet roe - Spanu Giovanni

Golden Sardinian Mullet roe - Spanu Giovanni

Sardinian Mullet roe - Spanu Giovanni - Wholesale