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Reference: 103301

Sebadas - Antonietta Cuozzo

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Typical dessert made with fresh cheese, to fry and serve with honey. The richness of Sardinian pastry is confirmed in every remotest country of the region. The Seadas are an excellent example of the traditional character of our original bakery. For sale on our e-commerce of Sardinian food products Trays of 4 pieces, about 360 gr

€13.63

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Reference: 105101

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni

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Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 190 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€34.54

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- €4.99 Reduced price

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Reference: 105102

Brand: Spanu Bottarga

Golden Sardinian Mullet roe - Spanu Giovanni

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Golden Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 200 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€40.46 €45.45

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Reference: 1051011

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni - Wholesale

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Bottarga created in the workroom of Spanu Giovanni in CabrasSize: 50 kg (60 - 100 gr)The bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.

€4,480.91

In stock

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Sebadas - Antonietta Cuozzo

Sardinian Mullet roe - Spanu Giovanni

Golden Sardinian Mullet roe - Spanu Giovanni

Sardinian Mullet roe - Spanu Giovanni - Wholesale