Home

Reference: 105501

Mullet roe made in Sardinia - Ittica Cabras

(0)

Bottarga made in Sardinia, that is, salted and dried mousse eggs, once reserved for pond barons and fishermen, is now part of the Sardinian niche and seafood product category. 5 x 150 gr Try the best Sardinian bottarga in our e-commerce of Sardinian food

€113.64

In stock

Quick view

Reference: 105502

Brand: Ittica Cabras

Mullet roe made in Sardinia - Ittica Cabras

(0)

Bottarga made in Sardinia, that is, salted and dried mousse eggs, once reserved for pond barons and fishermen, is now part of the Sardinian niche and seafood product category. 5 x 200 gr la baffa Try the best Sardinian bottarga in our e-commerce of Sardinian food

€168.18

In stock

Quick view

Reference: 202101

Brand: Madrigali - Gluten free carasau bread

Pane carasau senza glutine - Madrigali

(0)

Carasau gluten free - Madrigali - Sardinian food wholesale Size - 40 x 250 gr Madrigali of Fonni is a company, whom finally manages to produce a great carasau bread especially for people with celiac disease; maintaining a great taste, incredibly adhering to traditional carasau bread. The craftsmen are able to obtain a thin bread dough, light-colored, lightly golden brown.

€7.68

In stock

Home

Wine

Cheese

Pasta

Bottarga

Cured meats

Honey

Olive Oil

Gastronomy

Sweets

Bio

Handicraft

B2B

Italia

Mullet roe made in Sardinia - Ittica Cabras

Mullet roe made in Sardinia - Ittica Cabras

Pane carasau senza glutine - Madrigali