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  • Brand: Agricura
  • Brand: Madrigali - Gluten free carasau bread
  • Brand: Sa Raja

Reference: 3010120

Brand: Agricura

Mastic oil - Agricura

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Mastic oil, natural product made in Gonnosfanadiga, Sardinia, by Agricura. Bottle - 20, 60, 100 ml Perfect to dress fresh salads or seasoned pecorino cheese. From the millennial tradition of Sardinia, Lentisco oil, an oil that has always been used in the Mediterranean to season and cure.
Price €17.18
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Reference: 30102

Brand: Agricura

Extravirgin olive oil - Agricura

(0)
Extravirgin olive oil, natural product made in Gonnosfanadiga, Sardinia, by Agricura. Bottle - 0,75 lIt is an exceptional raw oil, aromatic and oleocanal condiments, which give the salads an absolutely distinctive touch. Rugged and full but not aggressive. It lends itself well, because it does not overly invasive, even to cook.
Price €12.27
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Reference: 202101

Brand: Madrigali - Gluten free carasau bread

Pane carasau senza glutine - Madrigali

(0)
Carasau gluten free - Madrigali - Sardinian food wholesale Size - 40 x 250 gr Madrigali of Fonni is a company, whom finally manages to produce a great carasau bread especially for people with celiac disease; maintaining a great taste, incredibly adhering to traditional carasau bread. The craftsmen are able to obtain a thin bread dough, light-colored, lightly golden brown.
Price €7.68
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Reference: SR1001

Brand: Sa Raja

Kintari Vermentino di Gallura Docg - Sa Raja

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It reflects the earth, the salinity, the Sardinian depth. It lives in a land that shows its granite nature, then sandy, rich in minerals. Like silk to the taste, it affirms a strong structure that declares memory. It is the Vermentino di Gallura. TYPE: white, dry. VARIETY: 100% Vermentino. PRODUCTION AREA: Gallura. AVERAGE AGE OF THE FACILITIES: 18 years BT - 0,75 l
Price €13.52
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