Dry stone walls and pricly pear, a picture of Sardinia which always has something to reveal. The plugs defend the sweetness of the fruit clinging to the even more thorny leaves. When the prickly pears reach the maximum vesting period they are collected and put in an alcoholic infusion.
The result obtained is a good liquor, which, in addition to the fruit of "belonging", evokes many other flavors, such as almonds or Muscat grape. Great when drunk cold, delicious accompaniment of the typical Sardinian sweets made with almonds, ice cream or in the fruit salad.
In the production of Arangiu. colorings, flavorings and stabilizers are not used.
Sardinian Liqueur produced by the infusion of water-alcohol of Sardinian oranges, the production company is Bresca Dorada of Muravera
Who for the first time has the chance to taste the Muravera oranges describe them as "the best in the world". It's not just one popular fantasy but the microclimate and the particular structure of the land that characterize this territory mean that the citrus fruits of Muravera and Sarrabus are considered excellent. From the peel of the oranges infused in alcohol we obtain this pleasant liqueur with an intense aroma of fresh fruit.
The Dolci di guerra (Macaroons) are sweet almond amaretto dough-like, with a coverage of granulated sugar, decorated with an almond in the center or a candied cherry.
Package: 500 gr
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Mostaccioli, long rising Sardinian sweets
Package: 1 kg
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Discover the flavors of pecorino cheese, sausages of Marmilla, the most typical Cannonau di Sardegna and the finest Vermentino di Gallura
Sardinian cookie made with sweet and bitter almonds - Oristano traditional recipe
Tray: 1 kg
Try the Sardinian pastry with a myrtle liqueur or Vernaccia di Oristano
Red myrtle liqueur.
1 pallet - 50 box (4 x 0.70 l) 200 kg
Red myrtle homemade with Sardinian myrtle berries
Choose your best spirits and liqueurs of Sardinian - find your favorite Sardinian products online
Lemon liqueur of Muravera. 0.50 / 0.70 l bottle
Made by Bresca Dorada only with local products
Try the best of Sardinian tradition, just discover our selection of Sardinian food
Vermouth Rosso - Silvio Carta
Type: fortified wine.
Format: 75 cl.
Gradation: 18% Vol.
Appearance: intense ebony.
Perfume: the nose expresses multiple aromas of Mediterranean scrub, rosemary, bay leaf,pine needles, resins and pine nuts, on a background of slight marine puffs
Marc spirit of Cannonau grapes. Alcohol content 42% vol.
0.50 l bottle
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Try the spirits of Cannonau with chocolate of Peano, or with Sardelizia almond cookies. Okay at the end of a meal, after a few slices of Fiore Sardo
Velvety cream made from milk and cream made in Donori
0.70 l bottle
Myrtle Sardinian cream produced by Mielica Aresu in Donori
Choose the Sardinian liquor you like most from our wide selection of Sardinian typical food online
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Red myrtle liqueur, mirto rosso sardo
0.70 l bottle
Sardinian myrtle liqueur produced by Mielica Aresu in Donori
Pairings: seadas, amaretti and almond cakes
Sale of Sardinian typical products online - pick your favorite and ask advice on the traditional accompaniments
Sardinian marc spirit. Alcohol content 42% vol.
0.50 l bottle
Fil 'e ferru - the typical Sardinian brandy produced by Distillerie Lussurgesi in Santulussurgiu
Match it with Peano's chocolates
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Wild fennel Liqueur made by Distillerie Lussurgesi in Santu Lussurgiu (Sardinia).
Alcohol content 26% Vol.
Bottle - 0.50 l
Buy online the Sardinian products that you like - we picked the traditional flavors of our island for the curiosity of our most trusted customers
Brandy from Cannonau wine, aged in oak barrels.
0,50 l Bottle
Grappa aged in wood obtained by steam distillation of Sardinian marcs, from the areas most suitable for the production of Cannonau - quality product created by the inventive of winegrowers Gabbas from Nuoro, expert winemakers of one of the best Cannonau of Sardinia
Online sales of Sardinian typical products
Prickly pears liqueur made in Sardinia. 0.50 l bottle
Liqueur produced by the infusion of water-alcohol of Sardinian prickly, the production company is Bresca Dorada of Muravera
Best with: marmllata of prickly pear, fig and almond jam
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Grappa from Cannonau grape marcs.
0.50 l Bottle
Grappa obtained by steam distillation of Sardinian marc, from the areas most suitable for the production of Cannonau - quality product created by the inventive of winegrowers Gabbas from Nuoro, expert winemakers of one of the best Cannonau of Sardinia
Online sales of Sardinian typical products - test the best liqueurs and spirits of Sardinia
Malvasia marc spirit. Alcohol content 42% vol.
0.50 l bottle
Malvasia grape spirit produced by Distillerie Lussurgesi in Santulussurgiu
To be paired with Sperandri or Peano chocolates
Test your favorite Sardinian product - on offer here on Inke Sardinian store
Myrtle liquor of Montiferru. Alcohol content 34% Vol.
0.50 l ampoule
Typical liqueur of myrtle berries of Montiferru, produced by Distillerie Lussurgesi
Try it with our traditional pastry - on our Sardinian products traditional e-shop
Red myrtle liqueur.
1 pallet - 50 box (4 x 0.70 l) 200 kg
Red myrtle homemade with Sardinian myrtle berries
Choose your best spirits and liqueurs of Sardinian - find your favorite Sardinian products online
Mirto rosso ricetta storica - Silvio Carta
Bottle - 0,7 l
Alcohol content: 30% Vol.
Type: Sardinian Myrtle liqueur.
Appearance: intense dark brown color with violet and luminous reflections.
Aroma: the nose expresses multiple aromas, in addition to intense myrtle you can feel other aromas of Mediterranean scrub, aromatic herbs, bay leaves, sage and plums in jam.
Liquorice liqueur made in Sardinia, produced in Dolianova by Myrsine Liquori, in an exquisitely handmade manner.Bottle - 0.5 lFor Myrsine, liqueurs are a real passion. The choice of the right ingredients, the time of maceration and the pressing, all contribute to the perfect realization of these small works of art.
