Mandrolisai DOC, Sardinian red wine. 0.75 l bottle Fradiles is a Mandrolisai Doc, so a blend of Cannonau, Monica and Bovale - grown in the territory of Atzara, precisely in the area of Mandrolisai. Perfect to match with malloreddus alla campidanese: tomatoes, saffron and grated Fiore Sardo cheese. For sale on our wines and Sardinian products e-shop.

Sipping beer from brewfarm of Irgoli, Marduk Bottle 0,50 l Marduk is an agricultural microbrewery, capable of producing excellent craftbeer from their local crops. Try the best Sardinian products selected by Inke among small local producers -  Try to match the flavors of our tradition

Sardinian white wine Vermentino based, produced in Dolianova, by Ferruccio DeianaBottle - 0.75 l Originated from the native Vermentino vine. Fermented at controlled temperature. A great, elegant and fine white wine.It goes well with tasty fish dishes, soups and white meats.

Isola dei Nuraghi IGT, Overripen grapes white wine. Alcohol: 14% Vol. 0.375 l Bottle Online sales of the fines Sardinian wines Match the the most famous labels with the Sardinian tyipcal food products - you can try the Quae with an a sheep blue cheese as Ovinforth, or with a seasoned Fiore Sardo Dop - ask for advice, just call

Vermouth Rosso - Silvio Carta Type: fortified wine. Format: 75 cl. Gradation: 18% Vol. Appearance: intense ebony. Perfume: the nose expresses multiple aromas of Mediterranean scrub, rosemary, bay leaf,pine needles, resins and pine nuts, on a background of slight marine puffs

Isola dei Nuraghi Igt, Red wine 0.75 l bottle Sardinian wine from cannonau grapes with a 20% of Cabernet Sauvignon, grown in the territory of Serdiana by Mora & Memo - to be combined with a clove of Fiore Sardo Dop accompanied by a fig and almond jam of Fattoria della Gioia in Seneghe We offer a wide selection of traditional Italian and Sardinian products

Spirit of white myrtle berries made in Sardinia, Trexenta. 0.70 l bottle Sardinian white myrtle liqueur produced by Mielica Aresu in Donori To be combined with amaretti, caschettas or fried seadas with thistle honey Online sales of Sardinian typical products Ask for advice on food pairings - send an email or make a phone call, we will be happy to help you

Vernaccia Valle del Tirso IGT, Sardinian white wine. 0.75 l bottle Try the Vernaccia of Cantina della Vernaccia, a traditional Sardinian grape of Oristano rural area - the Veranccia is a grape from the special and extravagant features Vernaccia wine is great to combine a fregula with sea urchins and mullet bottarga, a plate of lorighittas with smoked mullet or a chopping board of smoked tuna

Sonazzos - Gostolai Technical Data: Bottle size: 0.75 L Designation: Cannonau di Sardegna DOC Production area: Oliena, Barbagia, Central Sardinia Vine training system: Espalier Average age of the vines: 20–25 years Yield per hectare: 60–70 quintals/ha Harvest: Second half of September Vinification: Approximately eight days of maceration, followed by temperature-controlled fermentation Ageing: One year in previously used barriques, followed by 4 months of bottle ageing Colour: Deep ruby red tending towards garnet, clear and crystalline Aroma: Vanilla notes and ripe red fruit on a spicy, mineral base Palate: Harmony between the aromas and flavours, with a balanced interplay between alcohol and tannic structure Alcohol content: 14.5% Vol. Serving temperature: 16–18 °C Ageing potential: 5–7 years Contains sulphites: In accordance with EU Directive 2000/13/EC

Mirto rosso ricetta storica - Silvio Carta Bottle - 0,7 l Alcohol content: 30% Vol. Type: Sardinian Myrtle liqueur. Appearance: intense dark brown color with violet and luminous reflections. Aroma: the nose expresses multiple aromas, in addition to intense myrtle you can feel other aromas of Mediterranean scrub, aromatic herbs, bay leaves, sage and plums in jam.

Near Sorgono, in the geographical center of Sardinia, we obtain this wine from a careful selection of Muristeddu grapes from our vineyards, hence the name Parisi, which means "Together" Denomination: ​​Bovale I.G.T. Nuraghe Island Bt - 0.75 l Refinement: 12 months in oak barrels Alcohol: 13.5% vol.

Cannonau di Sardegna DOC Riserva, Sardinian red wine 0.75 l Bottle Cannonau di Sardegna DOC product from Cantine Pala in Serdiana - a fine wine aged in French oak barrels for 10 months Pairings: roasted goat or lamb, culurgiones, lorighittas with meat sauce, well seasoned Fiore Sardo Dop, Sardinian cold cuts

Vermouth bianco servito - Silvio Carta Bottle - 0,75 l Alcohol content: 16% Vol. Appearance: straw yellow. Bouquet: the nose expresses multiple aromas of Mediterranean scrub, with a prevalence of senecio. Taste: elegant, refined and soft, with a marine finish.

Isola dei Nuraghi IGT, Sardinian Red wine. 0.75 l bottle Tonaghe is a red wine made from Cannonau grapes, an archaic type of grape typical of Sardinia. Cantina Contini has the merit of having restored the use of this type of clone. As pairing recommend a lamb roast or a cutting board of Sardinian cheese Try the bst Sardinian food

Belgian blonde top-fermented, Sardinian craft beer produced by the brewery of Selargius, Mezzavia 0.75 l bottle The top-fermented beers, representing less than 10% of world production, but in Bavaria and the United Kingdom, representing at least 50% of consumption. Sale of typical Sardinian products

Cannonau di Sardegna DOC, Red wine. 0.75 l bottle Cannnonau of Sardinia produced by the historic cellar of Jerzu Antichi Poderi, in the historic region of Ogliastra. Find your favorite Cannonau on our e-commerce of Sardinan typical products and wines