Marghia - Antichi Poderi

Malvasia di Bosa - overripen grapes, sardinian white wine made by Zarelli in Magomadas 0.50 l Bottle We have compiled the best selection of our traditional wines Choose our fines DOC and match them with typical Sardinian food products

Myrtle liqueur of Montiferru. Alcohol content 34% Vol. 0.50 l - bottle Online sales of the famous Sardinian food products - discover the strong flavors of our tradition: Fiore Sardo, pork sausage, sheep and goat hams, pecorino without lactose of Su Grabiolu, seadas and mostaccioli.

Mead produced in Ulassai - Sardinia Bt - 0.75 l Mead is an alcoholic drink, obtained from the fermentation of honey. Very old recipe. In ancient times it was known as the "drink of the gods"

Rosso dei Colli del Limbara Igt, Sardinian red wine 0.75 l Bottle Expressive oenologist attempt of Tenute Olbios, a red zone out, bold and aggressive at the same time Do not waste time, the Sardinians food products come quickly, end even before you have thought to press on "buy"

Isola dei Nuraghi IGT, Red wine.  0.75 l bottle Bruma is a wine made from Carignano grapes, produced by Sardinia Wines - best with a cutting of Fiore Sardo Pdo, pecorino cheese and sardinian sausage Find the best of our tradition on our e-commerce of Sardinian products

Sardinian white wine Vermentino based, produced in Dolianova, by Ferruccio DeianaBottle - 0.75 l Originated from the native Vermentino vine. Fermented at controlled temperature. A great, elegant and fine white wine.It goes well with tasty fish dishes, soups and white meats.

Isola dei Nuraghi IGT, Organic red wine 0.75 l Bottle Sardinian red Wine made in Nurallau, at the gates of Barbagie. Grapes - Syrah Clay soil, cultivation and wine making organic certified, carried out by Ugo Sionis, expert winemaker. For sale in our e-commerce, with the best prices on the web.

Atlantide, Sardinian craft beer pacific pale ale made in Decimo San Pietro by Terrantiga Brewery, Sardinia Bottle: 75 cl Sardinia lately is rediscovering the ancient tradition of brewing, some local brewers are able to express their wisdom through a noble dosage of ingredients and recipes embellished.

Pomace brandy from Vernaccia grapes.  0.50 l bottle Grappa di Vernaccia, produced by the clever Davide Orro, a true artist of the traditional grapes of the Campidano, such as Vernaccia and Nieddera. We propose the Grappa combined with seadas, macaroons or  Sardinian chocolates Peano Experience the best of Sardinia in our store of typical Sardinian food

Isola dei Nuraghi IGT, Overripen grapes white wine. Alcohol: 14% Vol. 0.375 l Bottle Online sales of the fines Sardinian wines Match the the most famous labels with the Sardinian tyipcal food products - you can try the Quae with an a sheep blue cheese as Ovinforth, or with a seasoned Fiore Sardo Dop - ask for advice, just call

Belgian Ale, Craft beer 0.33 - 0.75 l bottle Torraghettai is a Belgian Ale produced by La Volp e il Luppolo in Simaxis Sardinian craft beer to pair with a smoked mullet or a first sea course as fregula with seaurchins and bottarga of Cabras Online sales of Sardinian typical products - discover our Sardinian craft beers

American Saison, Craft beer. 0.75 l bottle Online sales of the best Sardinian products Quick and safe shipping worldwide Try the Duenna, Sardinian craft beer, with a piece of bottarga in extra virgin olive oil or a few slices of smoked tuna

Su Soi Vermentino - Murales Technical Sheet: Size: 0.75 L Designation: Vermentino di Sardegna D.O.C. Production area: Olbia, Gallura, north-eastern Sardinia, hillside vineyards with optimal sun exposure Vine training: Guyot Planting density: 5,000 vines/ha Harvest: Manual, with rigorous selection of grape clusters in the vineyard at the perfect stage of ripeness Vinification: Gentle pressing of the grapes and fermentation at controlled temperature in stainless-steel tanks Ageing: In stainless-steel tanks on its own lees, followed by bottle resting Colour: Bright straw yellow with characteristic greenish reflections Aroma: Intense and fragrant bouquet dominated by notes of white-fleshed fruit, apple, fresh citrus, wildflowers and subtle herbal hints of Mediterranean scrubland Taste: Dry, savoury and pleasantly fresh, with excellent harmony between the aromatic and taste profiles and a clean finish featuring the characteristic, very subtle almond note Alcohol content: 13% Vol. Serving temperature: 10–12 °C Recommended pairings: Excellent as an aperitif, ideally paired with seafood appetizers, pasta dishes with fish sauces, grilled fish and fresh soft cheeses Contains sulphites: Yes

Monica di Sardegna Doc Superiore, Sardinian red wine. 0.75 l bottle Iselis is a Monica di Sardegna Doc Superiore made from Argiolas winemaker, in the territory of S'elegas - vibrant and strong bouquet, excellent if accompanied by a few slices Casizolu of Montiferru. For sale on our site of Sardinian food products - find here the best Cannonau, Vernaccia, Vermentino and Bovale. 

Wine from grapes Other, Isola dei Nuraghi Igt, realized in Usini Bottle - 0.75 l A wine with warm and soft tones, which brings back with mind to the productions of the ancient cellars where from grapes Other you get a full-bodied red wine impenetrable thanks to the characteristic pressure and richness of the fruit from which it comes.

Romangia IGT, Sardinian Red wine made by the vigneron Dettori 0.75 l Bottle Sardinian Red wine from local grapes grapes grown according to biodynamic criteria. We propose in our showcase of Sardinian food products, the finest wines of our tradition