Traditional sardinian pasta There are 67 products.

Durum wheat pasta - produced by Araj, following the ancient Sardinian recipe  Package 500 gr Online sales of the best Sardinian food products - discover the fine tastes of our ancestral territory Try malloreddus with a sauce of sausage and saffron, accompanied by a glass of Cannonau di Sardegna and Carignano - not forgetting a sprinkling of grated Fiore... Learn More

Durum wheat pasta. Produced following a centuries-old recipe, linked to agro-pastoral Sardinian tradition Package 500 gr Try malloreddus with a wild boar or goat sauce, they are also perfect with a seasoning of artichokes and bottarga of Cabras We recommend a fruity extra virgin olive oil - Corrias Learn More

Malloreddus, Sardinian traditional pasta Size: 500 gr Malloreddus, typical pasta of the Sardinian tradition For sale on our Sardinian products e-shop - where its possible to find other products, such as bottarga of Cabras, pecorino cheese, mirto liqueur and seadas. Fast and safe worldwide delivery Learn More

Lorighittas, Traditional and craftmade pasta of Morgongiori made by Stefano Corona The pasta "Lorighittas", a unique product territorially limited to Morgongiori, is shaped like an earring and hard texture to the touch Size: 500 gr Online sale of traditional Italian and Sardinian food products Learn More

Hand made pasta, traditional of Morgongiori, made by Araj 500 gr package Buy online the traditional products of Sardinia - Inke Learn More

Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a... Learn More

Fregula: traditional Sardinian pasta of durum wheat flour, produced by Tanda & Spada, a company of Thiesi Conf. 500 gr Online sales of traditional foods of Sardinia Discover our local flavors: Fiore Sardo, mullet roe, thorny artichoke and wild thistle Our wines: Carignano del Sulcis, Cannonau di Saregna, Vermentino and Bovale Learn More

Durum wheat flour pasta produced by Tanda & Spada, a Sardinian company Package: 500 gr Fregula is a typical product of the Sardinian food tradition, usually it is cooked with fish sauce, topped with bottarga of Cabras, or with the meat sauce, like Sardinian sausage or porcini mushrooms. Excellent is also the fregula with sauteed artichokes Learn More

Durum wheat flour Sardinian pasta Package: 500 gr Sardinian Malloreddus produced by Tanda & Spada, just a click away on the e-commerce of Sardinian products - we care at the quality and safety of our uniqueness. Conf. 500 gr Quick and safe shipping worldwide Learn More

Traditional Sardinian pasta, with durum weath and squid ink - produced by a small company of Thiesi, Tanda & Spada Conf. 500 gr Sardinian food - here you can find everything about the Sardinian culinary tradition of high quality We have collected the best Sardinian cheese, the smoked fish, pickles and the more valuable olive oil; carasau flatbread and... Learn More