Product successfully added to your shopping cart

Quantity
Total

There are 0 items in your cart. There is 1 item in your cart.

Total products (tax incl.)
Total shipping (tax excl.) Free shipping!
Total (tax incl.)
Spedizioni in 3 giorni lavorativi
SPEDIZIONE GRATUITA per ordini superiori a € 120 (Italia)
Hai bisogno di Aiuto? +39 3932407627

Carasau bread - Panificio Ovodda

Handcraft Carasau bread, with Cappelli wheat - made by the baker of Ovodda

Package: 900 gr, 1,8 kg

Our passion are the flavors of a rare and ancestral land

Try here the Sardinian traditional food products - it will be like a blast from the past or in an never existed age

: New

50 Items

Availability:

€ 10.99

Origin Nuoro
Place Ovodda
Size 900 gr - 1.8 kg

Carasau bread - Panificio Ovodda - Sardinian food

Carasau flatbread, or Fressa, homemade in Ovodda by the expert baker Urru Maria Rosa

Carasau bread - Panificio Ovodda - Sardinian bread

Features:

Carasau bread is always present in the traditional Sardinian cuisine. Due to its characteristics it goes perfectly with any kind of courses.

Eaten dry as a side dish, it can also be eaten wet with a brief immersion in water to wrap meats and cheeses of Sardinia. The crumbs that necessarily result from his break Pistizzu are known and are consumed during breakfast in the cafe latte.

Ingredients: Durum wheat flour, yeast, water and salt.

The carasau bread got to be kept in a cool, dry place, tightly reseal the pack after opening.

Carasau bread - Panificio Ovodda - Sardinian food on sale

Our passion are the flavors of a rare and ancestral land

Try the Sardinian traditional food products - it will be like a blast from the past or in an never existed age

Buy online the best Sardinian food products - at the best prices

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Grade 
Simone Raffo 2017-09-23

Come quello di Ovodda

Sono stato una volta ad Ovodda e mi sono innamorato del loro meraviglioso pane!
Finalmente son riuscito a trovare qualcuno che me lo spedisce intero e con la stessa fragranza.
Grazie mille!!

Write your review !

Write a review

Write a review

30 other products in the same category:
Shipping in 3 working days
FREE SHIPPING order over €95 (Italy)
Need help? +39 3932407627