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Malloreddus rustici - Araj

Durum wheat pasta. package 500 gr

Malloreddus Araj made with durum wheat Cappelli.

For sale on our site of Sardinian food products - where you can find many other local products such as bottarga of Cabras, pecorino cheese, cannnonau wine and some typical sweets, such as seadas.

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400508

: New

295 Items

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€ 2.89

This product is not sold individually. You must select at least 5 quantity for this product.

Origin Cagliari
Place Isili
Size 0.5 kg

Malloreddus rustici - Araj - Sardinian specials

Malloreddus Araj made with durum wheat Cappelli

Malloreddus rustici - Araj - Sardinian food

Features:

Pasta made of durum wheat cultivated in Sardinia, stone ground. Cold kneaded and extruded through bronze, with drying of about 36 hours at low temperature.

Malloreddus Araj made with durum wheat Cappelli.

For sale on our site of Sardinian food products - where you can find many other local products such as bottarga of Cabras, pecorino cheese, cannnonau wine and some typical sweets, such as seadas.

Malloreddus rustici - Araj - Buy Sardinian food 

The Sardinian traditional cuisine is quick and simple: it tastes, flavors and aromas that seem to repeat the character of his land. The same character is found in pasta, main course in the Sardinian diet. The malloreddus are typical Sardinian pasta most widespread in the world. In each house of the Campidano, their homeland, there is a woman who knows how to work them, and in every pantry there is a form of pecorino cheese indispensable for their dressing.

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The Sardinians products selected by us have the distinction of being created by real artists of tradition. The chain is as short as possible, directly from the courtyard of the artisan way your home!

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Grade 
Massimo Nostri 2017-09-24

Ma quanto so' boni?

Unici.. inimitabili... Metto un 4 solo perché non mi avete proposto il sugo al cinghiale!
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