List of products by manufacturer Rovajo
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Air cured pork meat made by Salumificio Rovajo
Size - 2 kg
The Sardinian coppa, obtained from the capocollo of pork, with its light veining of fat and flavored by the light mix of natural aromas, is sweet and delicate on the palate
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Boneless Sardinian pork ham made by Salumificio Rovajo
Size - 7.5 kg
The Rovajo raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
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The pork loin, in desulese "Mustela", is produced from pork sirloin, it is very thin and has a sweet and very aromatic taste.
Size - 2 kg
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Boneless Sardinian pork ham made by Salumificio Rovajo
Size - 7 kg
The Su Sirboni Sardinian raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
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Smoked Sardinian sausage made by Salumificio Rovajo
Size - 400 g
Su Sirboni Sardinian guanciale are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
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The Sardinian rural thigh is a ham obtained from a thigh boned at the origin, with a minimum maturation of 6 months.
Size - 6.5 kg
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Sardinian sausage made by Salumificio Rovajo
Size - 400 g
Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
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Sardinian sausage with aniseed seed made by Salumificio Rovajo
Size - 400 g
Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
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Smoked Sardinian sausage made by Salumificio Rovajo
Size - 400 g
Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
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Smoked Sardinian sausage made by Salumificio Rovajo
Size - 400 g
Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
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